Edibles

420 Shrimp & Feta Over Orzo

420 Shrimp & Feta Over Orzo

Ingredients:
1 cup orzo
1 package (10 ounces) frozen peas,
thawed and drained
2 tablespoons olive oil
1 cup sliced onion
2 cloves chopped garlic
1 jar (4 ounces) Clean Healing cannabis-infused marinara sauce
1 jar (16 ounces) regular marinara sauce
1 teaspoon dried oregano
1/2 teaspoon black pepper
1 1/4 pound large shrimp, cleaned
2 tablespoons lemon juice.
2 ounces feta cheese
lemon slices, for garnish

Instructions:
Cook orzo following package directions. When almost done, stir in peas. Meanwhile, heat olive oil in a large nonstick skillet. Add onion and garlic; cook for 3 minutes over medium-high heat, stirring occasionally. Stir in both cannabis infused and non-infused marinara sauce, dried oregano and black pepper. Simmer for 3 minutes. Add shrimp and cook for 6 minutes, stirring occasionally. Stir in lemon juice. Spoon shrimp and sauce over the orzo. Crumble cheese over the top. Garnish with lemon slices.

Click to comment

You must be logged in to post a comment Login

Leave a Reply

Most Popular

To Top
Latest News